Join Byron Cook, Sooke Harbour House’s Head Gardener, for an organic salad workshop and learn tips on growing, foraging, and creating tasty organic salads on April the 25th, 2009 at 10:00am.
Learn about the 400 herbs and flowers grown in the Sooke Harbour House certified organic gardens, their flavours and unique conbinations during an on-site garden tour.
Receive helpful hints for starting your own salad garden. Learn what grows best in our region – even start some seeds of your own to take home. $30/person.
After the workshop, we invite you to partake in the optional 3 course lunch. Additional $30/person excluding taxes and gratuities.
Don’t miss this fun event. Space is limited.
Contact 250.642.3421 or email us at firstname.lastname@example.org
Lunch Registration Deadline is 2pm on April 20th.
Workshop Registration Deadline is 20 on April 24th
For more information on Sooke Harbour House, please visit their website.
For more information on the Sooke area, please visit the Official Discover Sooke website.
Filed under: Upcoming Events on March 25th, 2009